Chocolate crispy cakes with one milk chocolate and one white chocolate Lindt egg.
Recipe
Easter Chocolate Nests Recipe
All recipes are based on treats created by Gleni however we take no responsibility when attempted at home.
- Prep Time
- 20 minutes
- Cooking Time
- 5 minutes
- Cooling/Decorating Time
- 10 minutes
- Total Time
- 35 minutes
- Servings
- 12
Equipment needed
Scales, Cupcake tray, Cupcake cases, Large saucepan, Wooden spoon, Spatula, Tablespoon (Tbsp), Teaspoon (Tsp).
Ingredients
For the nests:
- 80g Block butter
- 3 tbsp Golden syrup
- 5 heaped tbsp Drinking chocolate (I use Cadbury’s drinking chocolate)
- 18 heaped tbsp Cornflakes (Extra maybe required)
For the decoration:
- Lindt Lindor milk and white mini eggs (You can use any mini eggs of your choice)
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Welcome to Gleni, the parent company of GleniBakes and GleniChocolatier.
We are located in West Sussex, England along the south coast. My name is Callum. I am 26 years old and am a vegetarian.
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